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  • KTPACK • Synthetic Multilayer Heat Shrinking Flexography Printed Sausage Casing
  • KTPACK • Synthetic Multilayer Heat Shrinking Flexography Printed Sausage Casing
  • KTPACK • Synthetic Multilayer Heat Shrinking Flexography Printed Sausage Casing
  • KTPACK • Synthetic Multilayer Heat Shrinking Flexography Printed Sausage Casing
  • KTPACK • Synthetic Multilayer Heat Shrinking Flexography Printed Sausage Casing
  • KTPACK • Synthetic Multilayer Heat Shrinking Flexography Printed Sausage Casing
KTPACK • Synthetic Multilayer Heat Shrinking Flexography Printed Sausage CasingKTPACK • Synthetic Multilayer Heat Shrinking Flexography Printed Sausage CasingKTPACK • Synthetic Multilayer Heat Shrinking Flexography Printed Sausage CasingKTPACK • Synthetic Multilayer Heat Shrinking Flexography Printed Sausage CasingKTPACK • Synthetic Multilayer Heat Shrinking Flexography Printed Sausage CasingKTPACK • Synthetic Multilayer Heat Shrinking Flexography Printed Sausage Casing

KTPACK • Synthetic Multilayer Heat Shrinking Flexography Printed Sausage Casing

  • Material: Multilayer PA/PE co-extruded high-barrier synthetic casing (non-edible)
  • Spec: Diameter 20–160 mm; thickness 35–75 μm; shrinkage ~10–25%; colors & OEM flexo printing customizable
  • Process: Designed for steaming/boiling/smoking; tight heat-shrink fit; high strength for high-speed stuffing lines
  • Branding: Up to 6-color flexographic OEM logo/graphics; free samples; artwork support (AI/PSD/PDF)
  • Product description: KTPACK synthetic multilayer heat-shrinking sausage casings use PA/PE high-barrier film for sausages, luncheon meats and cheese. Diameter 20–160 mm, 35–75 μm thickness, 10–25% shrinkage, up to 6-color
  • INQUIRY
Contact Us
Email: serena@kangtaitj.com
Phone / WeChat / WhatsApp: +86 138 2055 0561
WhatsApp: https://wa.me/8613820550561
High Barrier • Multilayer PA/PE • Heat-Shrink • Flexographic OEM Printing
KTPACK — Synthetic Multilayer Heat Shrinking Flexography Printed Sausage Casing
Co-extruded polyamide (nylon) and polyethylene synthetic casings featuring high strength and excellent barrier to oxygen and moisture; ideal for sausages, luncheon meats and cheese.
Brand: KTPACK   |   Supplier: Tianjin Kangtai Plastic Packaging Co., Ltd.
Note: Non-edible synthetic casing. Remove completely before consumption.
Key Advantages
High barrier: Multilayer PA/PE limits oxygen & moisture for longer shelf life and flavor retention.
Heat-shrink fit: Tight, uniform appearance after steaming/boiling/smoking.
Print-ready: Up to 6-color flexographic OEM logo/graphics for brand impact.
Strong & durable: High tensile, puncture and tear resistance reduces waste.
Line friendly: Consistent caliber and thickness for high-speed stuffing.
Specifications
Place of Origin China
Brand KTPACK
Model SLCY01
Material PA/PE multilayer co-extruded synthetic casing (non-edible)
Caliber Range 20–160 mm (customizable)
Thickness 35–75 μm
Shrinkage Approx. 10–25%
Colors Red, Brown, Yellow, White, Transparent or customized
Printing Up to 6 colors (flexographic) — OEM logo/artwork
Applications Sausage, luncheon, cheese
Feature Waterproof, high barrier, heat resistant
Certificates ISO / HACCP / HALAL / BRC / SGS
MOQ 100 kg or 10,000 m
Sample Free
Lead Time ~10 working days
Price USD $5–$12 / kg (spec & printing dependent)
Product Description
KTPACK synthetic multilayer heat-shrinking sausage casing is produced from polyamides and polyethylene via co-extrusion. It delivers very high strength for dense structure, protects linked sausages during thermal treatment, and helps prevent longitudinal fractures during slicing. Flexographic OEM printing (up to 6 colors) turns each casing into a strong branding carrier.
Processing & Usage
1) Soaking: Soak shirred or cut casings in cold water for ~30 minutes.
2) Stuffing: Tight fill; target 5–8% over nominal diameter; use non-slip clips.
3) Thermal: Steam/boil/smoke to target core temperature; casing shrinks tightly without rupture.
4) Cooling: Prefer controlled/shower cooling; avoid strong direct airflow immediately after heating.
5) Storage: Cool completely before refrigeration/freezing to reduce wrinkles.
6) Peelability: Optional peelable construction available on request.
Advantages
• Excellent barrier to oxygen/moisture   • Tight heat-shrink fit   • Sharp, durable custom printing
• High puncture/tear resistance   • Consistent wall thickness   • Versatile for cooked/smoked products
Contact & Quote
Supplier: Tianjin Kangtai Plastic Packaging Co., Ltd.
Brand: KTPACK
Contact: Serena
Email: serena@kangtaitj.com
Phone / WeChat / WhatsApp: +86 138 2055 0561
WhatsApp: https://wa.me/8613820550561
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