Smoke Permeable Casings

Smoke Permeable Casings

✔ Excellent smoke permeability
✔ Uniform smoke penetration
✔ Improve product flavor and color
✔ Stable performance during processing
✔ Suitable for industrial production

Product Introduction

Smoke permeable casings are designed for meat products that require smoking process. They allow smoke to pass through evenly, ensuring consistent flavor and appearance.

Advantages

• Even smoke distribution
• Enhance product taste and color
• Stable under high-temperature conditions
• Suitable for automated production lines

Applications

• Smoked sausages
• Cooked meat products
• Meat processing industry

Specifications

• Size: 15–80 mm
• Material: Plastic / Cellulose
• Application: Smoking / Cooking